Extra Virgin Olive Oil - Selection

Frediani & Del Greco traditionally selects the best extra virgin olive oil of the European Community, applying more restrictive quality standards in order to guarantee the quality of the finished product.

Superior category olive oil obtained from Extra Virgin Olive Oils of the European Union, directly from the olives and exclusively through mechanical process to guarantee the quality of the final product.

Packed in bottles

250 ml , 500 ml, 750 ml, 1 liter

Production areas

Italy, Greece, Spain, Portugal

Main Cultivar

Arbeqina, Koroneki, Leccina (origin European Union)

Extraction

through a continuous, cold cycle

Harvesting

manual stripping and/or mechanical harvesting

Taste

slightly fruity, bitter and slightly spicy

Tips

Perfect with any recipe, its simple taste makes it ideal for all types of combination as it does not cover the taste of other ingredients.